Italy — Europe
Tuscany
A villa among the olives, Val d'Orcia
Tuscany is the landscape that invented the idea of the picturesque — and it has not rested since. Cypress avenues, silver olive groves, villas the colour of afternoon light: a wedding here feels less hosted than inherited, as if the hills had always been waiting for your guests.
We work with family-owned estates in Chianti and the Val d'Orcia, where the same hands that press the olive oil set your tables. It is a generous, grounded luxury — long tables in the olive grove, wine from the vineyard you can see, and evenings that smell of rosemary and woodsmoke.
Where we work here — Renaissance villas · Olive & wine estates · Medieval hamlets (borghi) · Abbey courtyards
Tuscany's luxury is abundance without display — the best of everything, grown within sight of your table.
Signature Experiences
What a celebration here can hold
Dinner in the Olive Grove
A hundred metres of table running between the olive trees, lit by candles in glass and the last of the sun — the estate's oil, wine and produce, course upon course.
The Cypress Aisle
A ceremony at the end of a cypress avenue, the Val d'Orcia unrolling behind the vows — no arch required; the landscape provides.
Harvest Weekend
In September, guests join the vendemmia — picking grapes at dawn, lunch in the vines, and the first pressing tasted at dinner that night.
The Piazetta Party
A welcome evening in a medieval borgo's tiny square — wood-fired pizza, local wine in tumblers, festoon lights, and the whole hamlet as your drawing room.
Character & Light
The light here does the decorating
Tuscan light is famously golden, but its secret is the mornings: mist in the valleys, the hills emerging one by one. Ceremonies belong to the late afternoon, when the sun rakes across the groves and every olive leaf turns silver-green.
Seasonal notes — May and June are green and poppy-strewn. July and August are hot and festive — dinners move late, under stars. September and October are harvest: the most beautiful, and the most delicious, weeks of the year.
A cypress road near Pienza
The Shape of a Weekend
A celebration in three acts
The Borgo Welcome
The estate's piazza strung with lights — pizza from the wood oven, Chianti in tumblers, and dancing before the weekend has properly begun.
Avenue, Grove, Stars
Vows beneath the cypresses at golden hour, dinner in the olive grove, and a dance floor under the pergola until the mist rises.
The Harvest Table
A recovery lunch in the vines — porchetta, pecorino, and the first of the new wine, poured generously.
The Place, Seen Slowly
